Panettone Demi Sel in cellophane

850 g

SKU: 3365

VAT Included

Made from wheat flour
Soft, dimpled dough
Scented with butter and vanilla
100% natural leavening

Variations

850 g – Cellophane 850 g – Wooden balsa container

Secure Payments

Credit Card, Paypal, Satispay

Free Shipping

For orders over $60!

A new classic:

The Savory Panettone Demi Sel

From the craftsmanship of Flamigni pastry chefs comes the Panettone Demi Sel, a delicacy that encapsulates the essence of selected ingredients and an innovative recipe. The Panettone Demi Sel boasts a soft, tasty and fragrant dough, enriched with sourdough and PDO demi sel butter d’Isigny. This prized butter, known for its creaminess and refined flavour, gives the panettone a unique softness and an enveloping, slightly salty aroma that lingers in every bite. To ensure maximum freshness and quality, the panettone is packaged in cellophane, preserving its flavour and aroma.

For a unique taste experience

Not just a savory panettone, but a true gourmet experience. The new and original Panettone Demi Sel recipe is perfect for filling and use in gourmet savory recipes. The combination of sourdough and Isigny butter offers a perfect balance of intensity and delicacy, making it ideal for sophisticated gourmet pairings. With wheat flour, pasteurised egg yolk and a selection of quality ingredients, this savory panettone is perfect for creating innovative and delicious recipes, while maintaining its freshness thanks to its practical cellophane packaging.

Ingredients

Wheat flour, pasteurised egg yolk, salted butter 12% (cow’s milk cream, milk enzymes, salt), butter, sugar, natural sourdough (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids; salt, enzymes (contains wheat), malted wheat flour.
May contain mustard, soya, hazelnuts, almonds, pistachios.

Classic Panettone

Flamigni Classic Panettone:

The essence of Christmas tradition

Discover Flamigni’s selection of classic panettoni, the undisputed symbol of Italian Christmas. Prepared according to ancient confectionery recipes and made with the highest quality ingredients, our classic panettoni bring the warmth and joy of the holidays to your table. Soft, fragrant, and rich in flavor, they are the perfect dessert to make every festive moment even more special.

Classic Panettone:

A ritual of taste and tradition

Flamigni’s classic panettoni are crafted by master pastry chefs who follow artisanal methods, respecting the time-honored techniques and processes of tradition. The long natural fermentation process, lasting over 48 hours, gives the cake a soft, fragrant texture, enhanced by select ingredients such as premium Turkish or Australian sultanas, candied orange peel, and natural vanilla extract from the Mananara reserve in Madagascar. Each panettone is kneaded with care and precision to ensure a product that preserves the authentic flavor of Christmas.

Also try

Add to cart