Classic Colomba in a Hatbox
1,5 kg
SKU: 1019/P23
48,00 €
VAT Included
- With candied fruits and sultana raisins
- Flamigni’s traditional recipe
- 100% natural leavening and high digestibility
- Classic colomba in a hatbox
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The taste of tradition, but larger
It’s impossible to tire of its timeless taste: one slice leads to another, thanks to its lightness and easy digestibility. Its preparation, authentic and faithful to the Flamigni tradition, includes classic candied fruits and sultana raisins for a distinctive flavor. The larger size is perfect for those who want to enjoy it on multiple occasions, while its colorful packaging is designed to be the centerpiece of your Easter table.
Experience the flavor
This larger format of the classic colomba gives the consumer the opportunity to experiment with a wide range of both sweet and savory pairings. Ideal with creamy cheeses like ricotta and mascarpone, which enhance its sweetness, or with sweet wines that complement its flavor.
Ingredients
Soft wheat flour, candied orange peel 16% (orange peel 52%, glucose-fructose syrup, sugar, concentrated lemon juice), glaze 12% (sugar, pasteurized egg white, hazelnut flour, bitter apricot kernel flour, rice flour), butter, sultana raisins 6.9%, pasteurized egg yolk, sugar, sugar granules 5.4%, natural sourdough (wheat flour, water), almonds 3.1%, emulsifiers: mono- and diglycerides of fatty acids; inverted sugar syrup, salt, natural flavors, malted wheat flour, natural vanilla extract from Madagascar beans.
May contain mustard, soy, pistachios.
Classic Colomba Cakes
Flamigni Classic Colomba Cakes:
A story of tradition and quality
Flamigni classic Colomba cakes are crafted with meticulous artisanal care, following a slow fermentation process of over 48 hours that gives the dessert an extraordinary softness and fragrance. We use only selected ingredients: strong and elastic grain flour, fresh butter, Italian free-range eggs, candied orange peels, and natural vanilla from Madagascar. Each Colomba is carefully kneaded and shaped by our master pastry chefs, ensuring a product that honors tradition and delivers an authentic taste.