Panettone with Chocolate Drops
1 kg
SKU: 3947/N19
26,50 €
VAT Included
- Sourdough dough
- Lots of dark chocolate drops
- Eggs from exclusively free-range hens
- No candied fruit or raisins
- Traditional Flamigni recipe
Credit Card, Paypal, Satispay
For orders over $60!
What makes our Panettone special?
Flamigni Panettone with dark chocolate drops is a fluffy, 100% naturally leavened product made following the same Family recipe handed down from generation to generation for over 40 years, with only the best selected ingredients from the local area and trusted international traders.
Why dark chocolate?
The intense flavor of dark chocolate makes every bite of our Panettone with chocolate drops simply sublime. It is precisely because of the chocolate nuggets, in fact, that you will find it hard to stop at just one slice!
The secret to making it even better before tasting?
Of course, Flamigni Panettone is ready to be eaten at any time, but to make sure it regains its natural fluffiness, our experts recommend keeping it a few hours in a warm room or near a heat source.
By when to consume it?
Once opened, it is best to consume our Panettone with Dark Chocolate drops within a maximum of 7 days.
Ingredients
Wheat flour, dark chocolate 15% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin; natural vanilla flavor), frosting 11% (sugar, pasteurized egg whites, hazelnut kernels, bitter armelline flour, rice flour), milk chocolate 10% (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier: soy lecithin; natural vanilla flavor), butter, pasteurized egg yolk, sugar, natural sourdough starter (wheat flour, water), sugar syrup, emulsifiers: mono- and diglycerides of fatty acids of vegetable origin; salt, malted wheat flour, natural flavors, vanilla extract from Madagascar berries.
May contain mustard, almonds, pistachios.
Classic Panettone
Flamigni Classic Panettone:
The essence of Christmas tradition
Discover Flamigni’s selection of classic panettoni, the undisputed symbol of Italian Christmas. Prepared according to ancient confectionery recipes and made with the highest quality ingredients, our classic panettoni bring the warmth and joy of the holidays to your table. Soft, fragrant, and rich in flavor, they are the perfect dessert to make every festive moment even more special.
Classic Panettone:
A ritual of taste and tradition
Flamigni’s classic panettoni are crafted by master pastry chefs who follow artisanal methods, respecting the time-honored techniques and processes of tradition. The long natural fermentation process, lasting over 48 hours, gives the cake a soft, fragrant texture, enhanced by select ingredients such as premium Turkish or Australian sultanas, candied orange peel, and natural vanilla extract from the Mananara reserve in Madagascar. Each panettone is kneaded with care and precision to ensure a product that preserves the authentic flavor of Christmas.
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