New “Cometti” Offella 750 gr

Dive into tradition with the Flamigni “Cometti” Offella, the leavened dessert representing the historical roots of Veronese pastry. Dating back to the late 1800s, this delicacy is made following an authentic, naturally leavened recipe that gives Offella a light and crumbly texture and evoking the unmistakable taste of old-fashioned sweets.

Special tip to enjoy it at its best

To enhance its incredible softness, we recommend keeping the Flamigni “Cometti” Offella in a warm environment or near a heat source for a few minutes before serving. This simple step releases all its aromas and revives its soft texture, offering an even richer and more enveloping taste experience.