Nougat

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  • Supreme Nougat in Crumbly Almond Flakes 65%

    Torrone Supremo Flamigni almond nougat is proposed in the traditional slat shape. After cooking, in fact, the dough is carefully rolled out in small wooden boxes, specially lined by hand with very fine wafer in the exact size, with an almost sartorial attention. Once cooled, the Nougat is cut by the nougat masters and then packaged in elegant parchment paper bags or other refined and elegant solutions.

  • Supreme Nougat in Crumbly Pistachios Flakes 65%

    The Flamigni Supreme Nougat with pistachios is proposed in the traditional batten shape. After cooking, in fact, the dough is carefully spread in small wooden crates, specially lined by hand with very fine wafer in the exact size, with an almost sartorial attention. Once cooled, the Nougat is cut by the nougat masters and then packaged in elegant parchment paper bags or other refined and elegant solutions.

  • Supremo small crunchy nougats assorted in 3 flavours

    Small crunchy nougats with almonds or pistachios coated with dark, milk or white chocolate.

  • Supremo small crunchy nougats assorted in 3 flavours

    Small crunchy nougats with almonds or pistachios coated with dark, milk or white chocolate.

  • Small soft nougats with almonds coated with dark, milk or white chocolate

    Assorted soft nougat bites coated with dark, milk or white chocolate.
    They are sold loose in plastic bags.

  • Papillon with small soft nougats with almonds coated with dark, milk or white chocolate

    Assorted soft nougat bites coated with dark, milk or white chocolate.

  • Small soft nougats with almonds coated with chocolate

    Assorted soft nougat bites coated with dark, milk or white chocolate.

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