English
Italiano
Who we are
Oggi gli impianti di produzione Flamigni sorgono alle pendici delle colline tra Forlì e Predappio e si estendono su un’area di oltre 12.000 metri quadrati. Qui vengono create tutte le specialità Flamigni a partire dal Panettone in tutte le sue declinazioni, fino ad arrivare al Torrone e alla raffinata Pasticceria da tè e rustica.
Contact
+39 0543 83200
shop@flamigni.it
Via M.L. King 17 - 47121 Forlì (FC)
Assorted heart of fruit in bag
Assorted heart of fruit in bag
Cuor di frutta with apricot, Cuor di frutta with cherry, Cuor di frutta with lemon, Cuor di frutta with apple.
Delivery & Return
| Weight | 400 g |
|---|---|
| Line | Traditional |
| Brand | Flamigni |
| Country of Manufacture | Italy |
APRICOT PASTRY BISQUITS.
Apricot preparation 37% (glucose-fructose syrup, apricot purée 45%, sugar, gelling agent pectin, acidity regulator citric acid, preservative potassium sorbate, flavours), wheat flour, sugar, margarine (sunflower oil, shea butter, water, emulsifier E471, salt, acidity regulator citric acid, flavourings), pasteurized eggs, butter, corn starch, whole milk powder, honey, preservative potassium sorbate, flavours, acidity regulator citric acid, raising agent ammonium bicarbonate, salt, emulsifier soy lecithin.
May contain nuts.
CHERRY PASTRY BISQUITS.
Cherry preparation 37% (glucose-fructose syrup, pureed cherries 40%, sugar, pureed elderberries, gelling agent pectin, acidity regulator citric acid, preservative potassium sorbate, flavours), wheat flour, sugar, margarine (sunflower oil, shea butter, water, emulsifier E471, salt, acidity regulator citric acid, flavourings), pasteurized eggs, butter, corn starch, whole milk powder, honey, preservative potassium sorbate, flavours, acidity regulator citric acid, raising agent ammonium bicarbonate, salt, emulsifier soy lecithin.
May contain nuts.
LEMON PASTRY BISQUITS.
Lemon preparation 37% (glucose-fructose syrup, lemon juice 15%, sugar, gelling agent pectin, acidity regulator citric acid, preservative potassium sorbate, flavours, natural colour curcumin), wheat flour, sugar, margarine (sunflower oil, shea butter, water, emulsifier E471, salt, acidity regulator citric acid, flavourings), pasteurized eggs, butter, corn starch, whole milk powder, honey, preservative potassium sorbate, flavours, acidity regulator citric acid, raising agent ammonium bicarbonate, salt, emulsifier soy lecithin.
May contain nuts.
APPLE PASTRY BISQUITS.
Apple preparation 40% (glucose-fructose syrup, apple purée 40%, sugar, gelling agent pectin, acidity regulator citric acid, preservative potassium sorbate, flavours), wheat flour, sugar, margarine (sunflower oil, shea butter, water, emulsifier E471, salt, acidity regulator citric acid, flavourings), pasteurized eggs, butter, corn starch, whole milk powder, honey, preservative potassium sorbate, flavours, acidity regulator citric acid, raising agent ammonium bicarbonate, salt, emulsifier soy lecithin.
May contain nuts.