Natural leavened product.
|Country of Manufacture||Italy|
Wheat flour, butter, sugar, pasteurized egg yolk (barn eggs), natural sourdough (wheat flour, water), crystal sugar, 2ab® ancient wheat* flour 5,3%, sugar grain 4% (sugar, wheat starch, sunflower oil, potato starch), emulsifiers mono- and diglycerides of fatty acids of vegetable origin and sunflower lecithin, Timilia durum wheat flour 1,7%, sugar syrup, cream (sugar, glucose syrup, water, palm oil, egg yolk, skimmed milk powder, milk cream powder, flavourings, thickener pectin, preservative potassium sorbate, salt), pasteurized egg white (barn eggs), salt, malted wheat flour, natural flavourings, vanilla extract from Madagascar berries.
May contain soy, almonds, hazelnuts and pistachios.
* Triticum turgidum forma sanum.