The wholemeal Colomba
A flavoured dough with wholemeal flour, candied pear and Corinthian raisins
This product is no longer in stock
WHOLEMEAL PANETTONE WITH CANDIED PEAR AND CORINTH RAISINS without candied citrus. Natural leavened product, subject to weight loss.
INGREDIENTS: Whole wheat flour 26%, candied pear cubes 16% (pear 52,5%, glucose-fructose syrup, saccharose, concentrated lemon juice), Corinth raisins 11%, butter, egg yolk, cane sugar, natural mother yeast (contains wheat) ,emulsifiers: natural mono and diglycerides of fatty acids-sunflower lecithin, acacia honey, salt, wheat malt, natural flavour, vanilla extract from Madagascar beans.
ICING INGREDIENTS 17%: sugar, almonds 13%, egg white, hazelnuts, apricot kernels, rice flour. Contains: wheat, milk, eggs, almonds, hazelnuts.
May contain traces of soy and other nuts. It does not contain G.M.O.
Keep in a cool and dry place