Natural leavened product.
Contains candied peach and ginger.
Paste made with natural yeast fermentation. Gough and leavening obtained with craft systems. Production and control with semi-automatic systems.
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Wheat flour, candied ginger 15% (ginger 55%, cane sugar), candied peach cubes 13% (peach 52%, glucose-fructose syrup, sucrose, concentrated lemon juice), butter, sugar, egg yolk, natural mother yeast (contains wheat), Emulsifier: natural mono and diglycerides of fatty acids-sunflower lecithin, invert sugar syrup, salt, wheat malt, natural flavourings, vanilla extract from Madagascar berries.
Icing ingredients 17%: sugar, almonds 13%, egg white, hazelnuts, apricot kernels, rice flour.